Just food events

Just food project organizes interesting and open for all conversations - Just food Talks - and scientific seminars for researchers and other experts. Our experts are also participating as guest speakers in many events. Here you can find upcoming events, and materials for past events afterwards, stay tuned!

Just food Talks:

• More Just food Talks events coming, follow this page for information!
• Past Talks can be found here (in Finnish).

We are also organizing these scientific seminars:

• 3 June 2021 Justice in transitions, public webinar together with Reflect-project

You may find us talking here too:

• 13–14 May 2021 The Wind of Change of Sustainability Standards – Sailing economic, governance, and policy perspectives, webinar (Italy)
• 24–26 June 2021 The 16th Congress of the European Society for Agricultural and Food Ethics – EurSafe Conference 2021 – Justice and Food Security in a Changing Climate, webinar (Switzerland)
• 20–23 July 2021 XVI Congress of the European Association of Agricultural Economists, EAAE – Raising the Impact of Agricultural Economics: Multidisciplinarity, Stakeholder Engagement and Novel Approaches, webinar (Czech Republic)
• 23–25 May 2022 The 6^th Nordic Conference for Rural Research: Rural Truths at Tahko, Finland

Past events with recordings / presentations available:

• Minna Kaljonen, Teea Kortetmäki, Liisa Valsta: How to make healthy and sustainable diets accessible and just for all? Inspiration session at the JPI "A Healthy Diet for a Healthy Life" digital conference, 20.4.2021
• Ari Paloviita: On protein transition, business models and regional solutions. Pathways to self-sufficiency and to sustainable and healthy protein system, ScenoProt Final Seminar 11.3.2021
• Minna Kaljonen: Planetary Healthy diet and just food system transition. Invited keynote, Expanding the Scope of Research in Planetary Health in Europe, Food Systems and Sustainability in Europe. ISGlobal Severo Ochoa webinar series. 2.3.2021
• Minna Kaljonen: Changing habits, transformation of global food systems course, University of Copenhagen (video Coursera.org)